Natural Remedies
5 GERD-Friendly Recipes
Heartburn and acid reflux are predominantly a result of our food habits and lifestyle. Many GERD-friendly ingredients can be substituted not only for yourself but also for your family. All that is needed is some planning so that you can keep these ingredients stocked, and now you have an alternative when others are eating their choice of food, which could be anti-GERD. These recipes will not cause irritation and discomfort you normally feel with some of the popular recipes. Oatmeal, bananas, melons, ginger, aloe vera, lean chicken and turkey, seafood, parsley, and avocadoes are some of the must-have ingredients if you or anyone in the family has GERD disease or have symptoms of acid reflux. The following recipes use one or more of GERD-friendly food and can be enjoyed by everyone in the family. None of them have obvious triggers of acid reflux. Mushroom salad Whisk one tablespoon of olive oil along with two teaspoons of coarsely ground mustard, two teaspoons white vinegar, two teaspoons of low-fat sour cream, orange zest, and season according to your taste with salt and pepper. Add thinly sliced and sautéed mushrooms and chopped Romaine lettuce leaves. Eat fresh. This cannot be stored, and hence make smaller quantities just enough for one meal.
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